Founding Farmers [Tyson's Corner, VA]

Had dinner a Founding Farmers with the class I was supposed to be in. It was really good. Everything is fresh from the farm and made on premises. There was a nice selection of breads and dips and other stuff as appetizers. I had the Ribeye (not with the Lobster). It was pretty good. But, the Prime Rib that Shawn had was melt in your mouth! We finished dinner off with a piece of Carrot Cake. Yum! Afterwards, we had drinks at the hotel bar.

4 out of 4 stars
★★★★
Founding Farmers

Season's 52 [Tyson's Corner, McLean, VA]

Had dinner at Season's 52 with most of the Analytics team. There was some kind of interesting appetizer that had crab meat. And I had the Cedar Plank-Roasted Salmon. It was great!

4 out of 4 stars
★★★★
Season's 52