So Rosendo wanted to go to a Filipino restaurant. We found Ck's Hot Shoppe. It was a little dumpy, but the food was good. And the chef was famous, Chef Chrispin worked with Chef Paul Prodhomme. I had never had Filipino, but it was quite good. We had the spring rolls to start. Longer and thinner, they were good.
Then we had Kare Kare and Crispy Pata. One was ox tails with vegies and the other was a very crispy fried pork. Both were very good, but there was so much!
We had a wonderful Leche Flan for dessert which could have fed a family of six. A little eggier than a Brazilian flan according to Rosendo, but nummy nonetheless.
3 out of 4 stars because the restaurant was sort of dumpy
★★★
Ck's Hot Shoppe
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