This is my favorite restaurant in New Orleans, the service is impeccable! For appetizers, Shawn had BBQ Lobster which looked delicious and Rosendo had a Jackson's Salad which was good.
For the entrée, I had the Steak Diane made tableside. Outstanding! It had mushrooms, a carrot, and potato circles. Both Shawn and Rosendo had the Gulf White Fish which was also very good.
Then we had the Banana's Foster made tableside for dessert. Yum! Shawn had a special coffee drink which looked interesting.
4 out of 4 stars
★★★★
Brennan's
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